SPECIAL DIGESTIVE ENZYMES AND HIGH NUTRITIVE SUBSTANCES SHORTENS CULTURE PERIOD
| USEFUL BACTERIA: | ||
| Bacillus subtilis | ||
| Saccharomyces cerevisiae | ||
| ENZYME: | ||
|
Amylase |
Protease |
|
|
bGlucanase |
Hemicellulase |
|
|
Lipase |
|
|
| NUTRITIENTS: | ||
|
Protein |
Pantothenic Acid |
|
|
Fat |
Niacin |
|
|
Lysine |
Folic Acid |
|
|
Methionine |
Choline |
|
|
Phenylalanine |
Inositol |
|
|
Threonine |
Phosphorus |
|